Director of Food & Beverage, Master Sommelier

Tyler Alden

Tyler Alden joined the Barking Frog and Willows Lodge as Wine Director in 2019 and promoted to Director of Food & Beverage in 2021. Prior to joining Willows Lodge, Tyler was the Assistant Wine Director for Purple Cafe and Wine Bar in Seattle, and Education and Service Director for Heavy Restaurant Group. He holds multiple advanced beverage certifications and is a graduate of the University of Washington's Foster School of Business. In Sept. 2022, Tyler was appointed to the prestigious Court of Master Sommeliers, the highest distinction a professional can attain in the beverage service industry. Less than 300 professionals worldwide have received the title of Master Sommelier since 1969. Tyler brings years of experience as a wine educator, sommelier and steward of service excellence. When Tyler is not working, he can be found hanging out with his wife and son and pursuing creative projects.